SUMMERSAULT, OUR THINKING

Summersault is fundamentally about leaving people satisfied; making people feel better when they leave our restaurant than when they came in. For years Rugby has been mystified by the crowds of people skipping and singing with happiness down the High Street moving away from Summersault; they are of course our customers.

We believe that in a world filled with virtual imagery people long for reality. Bringing real things to our customers is part of that search for satisfaction and happiness. The centre of our business is of course our real food, something that modern Britain has moved away from into processed junk. Food is a fundamental source of satisfaction; for us all real food is happy food.

We remember the smiles of delight from passers by after we had renovated the front of this splendid 100 year old building and revealed its handmade terracotta frontage; they recognized a real craftsman made building and were made happy by it.

On Friday nights we bring real music along with our food to the ears and eyes of our customers ( although most customers thankfully end up with the food part in their mouths).

Seeing real people producing real music brings joy to us all and combines perfectly with Summersault food and its warm ambience. Customers at Summersault know also that by eating and drinking at Summersault they are reducing their carbon footprint on the World by consuming less meat; something that all of us will have to do in the coming years. Much of our food is organic and fairly traded and this also makes us feel happier in the knowledge that we are making a contribution towards improving the World.

This then is our formula for our customers’ satisfaction, happiness and health; we probably should be available on prescription.